Appetizers & Snackscookingclassy
Bacon Cheddar Ranch Dip
Ranch Dip upgraded with bacon and cheddar! This dip is deliciously rich and creamy and packed to the max with flavor. It will get rave reviews all around from both young and old alike, and it's so easy to make.
👥 10 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Jaclyn📖 cookingclassy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
📝 Preparation Steps
1
Place Neufchatel cheese in a medium mixing bowl and using an electric hand mixer whip until smooth. Add sour cream and mix until smooth. Add dressing mix, cheddar cheese, green onions and bacon and stir and fold until well blended*. Serve with vegetables and crackers. Store dip in refrigerator in an airtight container.
bacon ((9 oz) cooked until crisp, cooled and crumbled into bits)8 slicesFresh vegetables and crackers (, for serving)
2
*If you'd like to have some of the cheddar, onions and bacon on top of the dip just set some aside before mixing the rest in.
bacon ((9 oz) cooked until crisp, cooled and crumbled into bits)8 slices
3
Recipe source: Cooking Classy
Nutrition Facts
calories
233 kcal
fat Content
21 g
serving Size
1 serving
sugar Content
1 g
sodium Content
293 mg
protein Content
7 g
cholesterol Content
55 mg
carbohydrate Content
2 g
saturated Fat Content
10 g
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