Breakfast & Brunchchewoutloud5.0
Bacon Bread
This Bacon Bread is ridiculously easy and scrumptious! It's quick and satisfying breakfast, lunch, or dinner the whole family adores.
👥 10 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 15 min🔥 Cook: 30 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
- whisk
- bowl
- baking dish
📝 Preparation Steps
1
Preheat and Grease
2
Preheat oven to 350F with rack on lower middle position. Grease a 9x13 glass or ceramic baking pan and set aside.
3
Whisk
4
In a large bowl, whisk together the eggs, milk, salt, and black pepper to combine well. Set aside.
large eggs3
5
Layer
6
Open can of biscuits, separate the biscuits, and cut each biscuit into quarters. Place biscuit quarters into bowl of egg mixture and toss to coat well.
7
Transfer into prepared baking dish, evenly in a single layer. Top with cheese, bell peppers, and bacon.
8
Bake ⏱️ 25-35 minutes or until cheese is bubbly and golden - tent loosely with foil during last ⏱️ 10 minutes of baking, if cheese starts browning too quickly.
9
Garnish and Serve
10
Garnish with green onions and serve while warm.
Nutrition Facts
calories
359 kcal
fat Content
24 g
serving Size
1 serving
fiber Content
1 g
sugar Content
2 g
sodium Content
780 mg
protein Content
11 g
trans Fat Content
0.04 g
cholesterol Content
81 mg
carbohydrate Content
24 g
saturated Fat Content
8 g
unsaturated Fat Content
15 g
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