loveandlemons
avocado steamed buns
Homemade steamed buns with avocado, cabbage, and sriracha filling.
👥 4 Servings👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Make (or buy) the steamed buns.
2
Marinate the shredded cabbage in a splash of rice vinegar and a few pinches of sugar and salt. Let sit for at least ⏱️ 30 minutes (or up to a couple of days in the fridge).
shredded cabbage (napa and/or red cabbage)rice vinegar
3
Slice the avocado and squeeze a bit of lime juice on top along with a few pinches of salt.
pinches of salt
4
Spread a bit of yuzu kosho or a tiny bit of wasabi onto the inside of the bun.
5
Stuff with avocado and cabbage. Sprinkle with sesame seeds and serve with sriracha.
shredded cabbage (napa and/or red cabbage)sriracha
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