Authentic Chinese Hot Mustard: Restaurant-Quality in 5 Minutes

Make spicy, powerful Chinese hot mustard at home with just 4 ingredients. Perfect for egg rolls, dumplings, and adding heat to any dish.

👥 8 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Stephanie Manley📖 copykat

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🥘 Ingredients

Check off ingredients as you prepare them:

Using a whisk, stir boiling water into mustard until smooth. Add the salt and oil and mix well.

calories

8 kcal

fat Content

1 g

serving Size

1 serving

sodium Content

145 mg

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