halfbakedharvest4.9
Asher's 5 Minute Creamy Vanilla Hot Cocoa
Only 4 ingredients and made in 5 minutes. Top with whipped cream for the most perfect mug of cocoa!
👥 1 Servings⏱️ Prep & Cook: 8 min⏳ Prep: 5 min🔥 Cook: 3 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●stove
- ●pot
- ●microwave
- ●whisk
- ●measuring cup
- ●slow cooker
- ●bowl
📝 Preparation Steps
1
STOVE-TOP
2
1. Add the milk, chocolate chips, dark chocolate, vanilla, and a pinch of sea salt to a small pot. Place over medium-low heat and stir until the milk is scalding, but not boiling. 2. Once the hot cocoa is steaming, pour it into a mug, dollop with whipped cream, and top with chocolate shavings or sprinkles. Drink and enjoy!
grated chocolate shavings (optional)
3
Microwave
4
1. In a glass measuring cup, combine the milk, chocolate chips, dark chocolate, vanilla, and a pinch of sea salt. Microwave on high power for one minute. Whisk to combine, microwave one more minute, or until steaming. 2. Pour into a mug, dollop with whipped cream, and top with chocolate shavings or sprinkles. Drink and enjoy!
grated chocolate shavings (optional)
5
SLOW COOKER
6
1. Add 5 1/2 cups milk, 1 1/3 cups chocolate chips, 2 ounces dark chocolate, 1 teaspoon vanilla powder (or 2 tablespoons vanilla extract), and a pinch of sea salt to the bowl of your crockpot. Cover and cook on low for ⏱️ 2 hours, stirring occasionally. Switch to warm until ready to serve, up to 2 more hours.
Nutrition Facts
calories
455 kcal
serving Size
1 serving
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