Appetizers & Snacksclosetcooking
Artichoke and Green Olive Tapenade with Asiago
A chunky artichoke and olive tapenade with asiago that is packed full of flavour. Enjoy it for dipping or use it as a condiment on crostini or in sandwiches.
👥 1 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- food processor
📝 Preparation Steps
1
Pulse every thing in a food processor until it reaches the desired consistency. (I like to leave it a bit on the chunky side.)
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