Main Dishesnatashaskitchen5.0
Apple Tuna Salad Recipe
Tuna Salad loaded, with flaky canned tuna, creamy avocado, crisp green apples, and crunchy almonds - the combination of flavors and textures makes this completely irresistible!
👥 8 Servings⏱️ Prep & Cook: 13 min⏳ Prep: 10 min🔥 Cook: 3 min👤 Natasha Kravchuk📖 natashaskitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●skillet
- ●bowl
- ●mixing bowl
📝 Preparation Steps
1
Toast nuts on a dry skillet until golden. Remove from heat and cool slightly.
2
To drain tuna, I open the lid then press it down firmly over the tuna to drain off as much water as I can squeeze out. If your tuna is too wet, your salad will be wet.
3
Combine all ingredients in a large mixing bowl and add a pinch of black pepper and 1/2 tsp lemon juice, or to taste. Add mayo to taste.
Nutrition Facts
calories
209 kcal
fat Content
16 g
serving Size
1 serving
fiber Content
1 g
sugar Content
1 g
sodium Content
309 mg
protein Content
14 g
cholesterol Content
34 mg
carbohydrate Content
1 g
saturated Fat Content
3 g
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