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Apple, Raisin & Cinnamon Oat Bar
This recipe inspired our apple, raisin & cinnamon on-the-go oat bar. The raisins and dried apple pieces create a chewy, fruity texture and taste, while the cinnamon adds amazing spice!
👥 12 Servings⏱️ Prep & Cook: 30 min🔥 Cook: 30 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●oven
- ●bowl
- ●pan
📝 Preparation Steps
1
Preheat oven to 180C (350F), fan setting. Line a baking sheet with baking parchment.
2
In a large bowl, mix together the raisins, apple pieces, oats and cinnamon.
dried apple pieces2 tablespoons
3
Place the coconut oil, sunflower oil, coconut blossom nectar and brown rice syrup in a small pan over a medium heat and cook until melted and slightly bubbling, but don’t bring to the boil.
coconut oil1 tablespooncoconut blossom nectar1 tablespoonbrown rice syrup5 tablespoons
4
Pour the melted mix over the oats and mix well to combine. Transfer the mixture to the baking tray and press down very well, making sure it is all evenly spread.
5
Bake in the oven for ⏱️ 12-14 minutes until golden.
6
Once baked, remove from the oven and leave to cool before cutting into equal bars.
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