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Apple Pecan Salad
This scrumptious Apple Pecan Salad features crispy apples, crunchy candied pecans, and creamy blue cheese. The honey mustard dressing is so easy and tastes incredible.
👥 8 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 15 min👤 Amy Dong📖 chewoutloud
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
Make the Dressing
2
Make the dressing: In a bowl, whisk together the olive oil, mustard, honey, vinegar, kosher salt, and freshly ground black pepper. Whisk well to combine. Transfer to airtight container and keep chilled. Can be made ahead of time.
3
Assemble
4
When ready to serve, combine romaine lettuce, cranberries, candied pecans, crumbled blue cheese, and apples into a salad bowl. Drizzle a bit of dressing, toss, and repeat until desired amount of dressing is mixed in. Serve immediately.
romaine lettuce (chopped)6 ozblue cheese (crumbled, see notes)3 oz
Nutrition Facts
calories
155 kcal
fat Content
12 g
serving Size
1 serving
fiber Content
1 g
sugar Content
9 g
sodium Content
239 mg
protein Content
3 g
cholesterol Content
8 mg
carbohydrate Content
11 g
saturated Fat Content
3 g
unsaturated Fat Content
8 g
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