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Apple Fries
Lightly battered and tender, apple fries are going to become your new favorite treat! A generous coating of cinnamon sugar and homemade caramel dip make them even more irresistible!
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 10 min🔥 Cook: 5 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●skillet
📝 Preparation Steps
1
In a medium-sized skillet add vegetable oil about 1 inch up from the pan and heat over medium-high heat.
2
Slice the apples into 1/4 inch slices.
3
Dip the apple slices into corn starch and add them to the hot oil. Fry for ⏱️ 1-2 minutes until they start to soften. Carefully remove them with a slotted spoon and place them on a paper towel-lined plate.
4
Combine the sugar and cinnamon and roll the apple into the coat. Serve with caramel sauce for dipping.
sugar1 cupCinnamon1 Tablespooncaramel sauce for dipping (optional)
Nutrition Facts
calories
300 kcal
fat Content
1 g
serving Size
1 serving
fiber Content
4 g
sugar Content
64 g
sodium Content
3 mg
protein Content
1 g
carbohydrate Content
78 g
saturated Fat Content
1 g
unsaturated Fat Content
2 g
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