Apple Cinnamon Baked Oatmeal

Sweet, apple cinnamon swirled, baked oatmeal! This is a perfectly cozy breakfast for a cold fall or winter day! It's hearty and filling, and a great recipe for people that don't like porridge style oatmeal.

👥 8 Servings⏱️ Prep & Cook: 1h⏳ Prep: 15 min🔥 Cook: 45 min👤 Jaclyn📖 cookingclassy

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🥘 Ingredients

Check off ingredients as you prepare them:

🍳 Cookware

oven
casserole dish
bowl
mixing bowl
whisk
baking dish

📝 Preparation Steps

Preheat oven to 325 degrees. Grease a 9 by 9-inch or 2 quart casserole dish.

In a medium mixing bowl whisk together oats, baking powder, salt, cinnamon and nutmeg.

baking powder1 tsp(475ml) milk2 cups

In a separate large mixing bowl whisk together eggs until well blended. Mix in milk, coconut oil, maple syrup and vanilla.

large eggs2(475ml) milk2 cups

Add oat mixture to milk mixture along with apples, walnuts and about 2/3 of the cranberries and stir well.

Pour mixture into prepared baking dish. Sprinkle remaining 1/3 of the cranberries over the top.

Bake in preheated oven until set, about ⏱️ 45 minutes. Serve warm.

Recipe source: Cooking Classy

Nutrition Facts

calories

355 kcal

fat Content

17 g

serving Size

1 serving

fiber Content

4 g

sugar Content

21 g

sodium Content

195 mg

protein Content

8 g

cholesterol Content

51 mg

carbohydrate Content

44 g

saturated Fat Content

8 g

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