Drinks & Beveragescleaneatingkitchen4.9
Apple Cider Vinegar and Lemon Juice Recipe
Start your day right with this Apple Cider Vinegar and Lemon Juice. This recipe can help boost your health, including lowering your blood sugar, aiding in weight loss, and improving your digestion.
👥 1 Servings⏱️ Prep & Cook: 6 min⏳ Prep: 5 min🔥 Cook: 1 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- whisk
📝 Preparation Steps
1
In a glass or jar, combine the apple cider vinegar, lemon juice, honey, and water.
apple cider vinegar (I recommend using raw unfiltered apple cider vinegar with the mother)1 tablespoonlemon juice (from about ½ of a lemon)1 tablespoonwater (use either room temperature water or warm water)1 cup
2
Whisk or cover and shake vigorously to combine.
3
Serve immediately (see notes about making it ahead of time).
Nutrition Facts
calories
17 calories
fat Content
0 g
serving Size
8 ounces
fiber Content
0.1 g
sugar Content
3.2 g
sodium Content
10.5 mg
protein Content
0.1 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
4 g
saturated Fat Content
0 g
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