Main Dishesclosetcooking
Apple Chicken Skillet
A quick and easy chicken skillet with apples in a creamy sauce.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
- pan
📝 Preparation Steps
1
Season the chicken with salt and pepper, dust in the flour and shake off the excess.
flour (gluten-free for gluten-free)2 tablespoons
2
Heat the oil in a large skillet over medium heat, add the chicken and cook until golden brown, about ⏱️ 4-6 minutes per side, before setting aside.
3
Add the onion to the pan and cook until tender, about ⏱️ 5 minutes.
large onion, thinly sliced1
4
Add the garlic, thyme, rosemary, and cinnamon, and cook until fragrant, about a minute.
garlic, chopped2 clovesthyme, chopped (or 1/2 teaspoon dried thyme)1 teaspoonrosemary, chopped (or 1/2 teaspoon dried rosemary)1 teaspoonground cinnamon (optional)1 pinch
5
Add the broth, apple cider, cream, mustards, and maple syrup, mix, add the chicken and apples, bring to a boil, reduce the heat and simmer for ⏱️ 5 minutes.
maple syrup (or brown sugar)2 tablespoonslarge apples, cored and cut into thick slices2
Nutrition Facts
calories
Calories 360
fat Content
Fat 12g
fiber Content
Fiber 3g
sugar Content
Sugars 23g
sodium Content
Sodium 146mg
protein Content
Protein 28g
trans Fat Content
Trans 0
cholesterol Content
Cholesterol 100mg
carbohydrate Content
Carbs 34g
saturated Fat Content
Saturated 4g
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