Dessertscrazyforcrust4.1
Apple Butter Pie Bars Recipe
Apple Butter Pie Bars - an easy way to make an apple pie! Slab pie or pie bars are so much easier to serve and these are full of rich apple butter with a crumble topping.
👥 16 Servings⏱️ Prep & Cook: 1h 5m⏳ Prep: 30 min🔥 Cook: 35 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 350°. Line a 9x13” pan with foil and spray with cooking spray.
2
Make the crust & crumble: add butter, flour, sugar, salt, and cinnamon to a large bowl. Mix with a hand mixer until it becomes crumbly. (You may need to use your fingers to break up any larger chunks of butter.) Press into half into the bottom of the prepared pan. Bake for ⏱️ 10 minutes.
(226g) unsalted butter (softened)1 cup(372g) all purpose flour3 cupscinnamon2 teaspoons
3
After ⏱️ 10 minutes, remove crust from the oven. Spread the apple butter over the crust in an even layer. Sprinkle with walnuts. Sprinkle the topping evenly over the filling and press gently to compact. Bake for an additional ⏱️ 20-25 minutes, until topping starts to turn golden.
4
Cool completely before removing from pan. Cut into squares.
Nutrition Facts
calories
293 kcal
fat Content
14 g
serving Size
1 serving
fiber Content
1 g
sugar Content
19 g
sodium Content
79 mg
protein Content
3 g
trans Fat Content
0.5 g
cholesterol Content
31 mg
carbohydrate Content
39 g
saturated Fat Content
8 g
unsaturated Fat Content
5 g
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