Main Dishesclosetcooking
Apple and Cheddar Chicken Chili
A creamy fall chicken chili with apples, cheddar cheese and bacon!
👥 6 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 10 min🔥 Cook: 40 min👤 kevin📖 closetcooking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- saucepan
📝 Preparation Steps
1
Cook the bacon in a large saucepan, over medium heat, until crispy, about ⏱️ 5-7 minutes, before setting aside, reserving the bacon grease in the pan.
bacon, diced (optional)4 ounces
2
Add the chicken and cook until cooked through, about ⏱️ 7-10 minutes.
3
Add the onion and cook until tender, about ⏱️ 5-7 minutes.
onion, diced1
4
Add the butter and let it melt before adding the garlic, chili powder, cumin, cinnamon, thyme, mix and cook until fragrant, about a minute.
butter2 tablespoonsgarlic, chopped4 cloveschili powder (such as chipotle chili powder)1 tablespooncumin1 teaspoon
5
Sprinkle in the flour, mix and cook for ⏱️ 2 minutes.
6
Add the broth, apples, apple sauce, maple syrup, salsa verde, and beans, bring to a boil, reduce the heat and simmer for ⏱️ 10 minutes.
large apples, peeled and cubed2cup unsweetened applesauce (optional)1/2maple syrup (optional)1 tablespoon
7
Turn off the heat, mix in the sour cream and cheese, mix and let the cheese melt into the sauce.
Nutrition Facts
calories
Calories 536
fat Content
Fat 25g
fiber Content
Fiber 10g
sugar Content
Sugars 17g
sodium Content
Sodium 1255mg
protein Content
Protein 40g
trans Fat Content
Trans 0.2g
cholesterol Content
Cholesterol 112mg
carbohydrate Content
Carbs 61g
saturated Fat Content
Saturated 11g
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