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Amish Broccoli Salad with Cauliflower and Bacon
This easy recipe for Amish Broccoli Salad is the perfect side dish to bring to potlucks, family gatherings, or holiday dinners.
👥 8 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 Dorothy Bigelow📖 dashfordinner
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
The base. Place the broccoli florets and cauliflower in a very large bowl, and toss to combine.
2
Dressing. In a separate small bowl, whisk the mayonnaise, sour cream, salt, and sugar together until smooth.
mayonnaise1 cupsour cream (thick (like Daisy brand))1 cup
3
Combine. Transfer the dressing mixture to the bowl of broccoli and cauliflower, and stir together with the broccoli and cauliflower until the vegetables are completely coated.
4
Cheese and bacon. Top the broccoli and cauliflower with the shredded cheese and cooked and crumbled bacon.
5
Stir. Fold in the cheese and bacon until evenly distributed.
6
Serve immediately, or chill until ready to serve.
Nutrition Facts
calories
490 kcal
fat Content
42 g
serving Size
1 serving
fiber Content
3 g
sugar Content
12 g
sodium Content
645 mg
protein Content
12 g
trans Fat Content
0.1 g
cholesterol Content
63 mg
carbohydrate Content
19 g
saturated Fat Content
13 g
unsaturated Fat Content
25 g
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