Dessertscopykat5.0
Ambrosia Cake
Make the best Ambrosia Cake with mandarin oranges and fluffy pineapple frosting.
👥 24 Servings⏱️ Prep & Cook: 45 min⏳ Prep: 10 min🔥 Cook: 35 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- pan
📝 Preparation Steps
1
Cake Instructions
2
In a bowl combine the yello cake mix, the eggs, vegetable oil, water, and drained mandarin oranges.
eggs2mandarin oranges (drained)8 ounces
3
Pour batter evenly into 2 greased and floured cake pans.
4
Bake at 350 degrees for ⏱️ 30-35 minutes.
5
Remove cake layers from the pans and cool completely.
6
Frosting Instructions
7
Combine the drained crushed pineapple, instant vanilla pudding, and Cool Whip. Spread the frosting on the top and sides of the cake layers.
crushed pineapple (drained)8 ouncesCool Whip8 ounces
Nutrition Facts
calories
163 kcal
fat Content
6 g
serving Size
1 serving
sugar Content
16 g
sodium Content
194 mg
protein Content
1 g
cholesterol Content
15 mg
carbohydrate Content
26 g
saturated Fat Content
4 g
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