Dessertscountryliving
Almond, Peach and Blueberry Cobbler
This summer treat brings the flavor with tons of peaches and blueberries.
👥 1 Servings⏱️ Prep & Cook: 1h 5m⏳ Prep: 20 min👤 Marian Cooper Cairns📖 countryliving
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat oven to 425 degrees F. Lightly butter an 8-by-8-inch baking pan.
2
Stir together butter, peaches, blueberries, sugar, flour, lemon zest, vanilla, almond, and salt in a bowl; transfer to prepared pan. Top with Year-Round Cobbler Crust.
Year-Round Cobbler Crust
3
Bake until crust is golden brown and mixture is bubbly, 40 to ⏱️ 45 minutes. Cool ⏱️ 10 minutes before serving.
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