therecipecritic
Almond Joy Cookie Dough Bars
Amazing NO BAKE almond joy cookie dough bars that are packed with delicious flavors!
👥 24 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 30 min👤 The Recipe Critic📖 therecipecritic
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●whisk
- ●pan
- ●spatula
- ●bowl
- ●microwave
📝 Preparation Steps
1
prep
2
Spray a 9x9-inch baking dish and line it with parchment paper.
3
whisk
4
using a hand mixer, whisk the butter, brown sugar, and granulated sugar until light and fluffy.
granulated sugar1 cup
5
whisk
6
Slowly whisk in the flour this will be crumbly. Add the milk, coconut, and vanilla extracts. Whisk on medium speed until the dough forms.
vanilla extract1 teaspoon
7
fold
8
Fold in the shredded coconut, almonds, and chocolate chips. Press cookie dough into the prepared pan with a spatula.
sliced almonds1 cup
9
melt
10
To make the ganache, add the chocolate and heavy whipping cream to a microwave-safe bowl. Microwave on high in 30-second intervals, stirring well each time until the chocolate is melted and the ganache is smooth.
heavy whipping cream6 tablespoons
11
pour
12
Pour the ganache over the top of the cookie dough. Sprinkle additional shredded coconut on the top of the bars.
13
serve
14
Allow the bars to cool for about ⏱️ 30 minutes. Keep refrigerated until ready to serve. Remove from fridge ⏱️ 20-30 minutes before serving to allow bars to soften before cutting.
Nutrition Facts
calories
351 kcal
fat Content
19 g
serving Size
1 serving
fiber Content
2 g
sugar Content
31 g
sodium Content
33 mg
protein Content
4 g
cholesterol Content
29 mg
carbohydrate Content
43 g
saturated Fat Content
11 g
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