Breakfast & Brunchdeliciouslyella
Almond Butter Granola Bars
These almond butter granola bars are the perfect on-the-go snack. They taste delicious with the smooth almond butter mixed with a little pinch of sea salt. For the perfect result, be sure to use granola that doesn't contain dried fruit - we love to use either plain or our Nutty granola.
👥 14 Servings⏱️ Prep & Cook: 25 min🔥 Cook: 25 min👤 Deliciously Ella📖 deliciouslyella
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●oven
- ●bowl
📝 Preparation Steps
1
Preheat the oven to 180C (350F), fan setting. Line a baking tray with baking parchment.
2
Place the coconut in the oven and toast for a couple of minutes until it becomes slightly golden.
3
Once toasted, transfer the coconut into a large bowl and mix through the granola, oat flour, maple syrup, almond butter and a pinch of sea salt.
granola17 ozoat flour1.8 ozalmond butter16 tablespoonssea salt1 pinch
4
Mix well until everything is coated.
5
Spoon the mixture into the lined baking tray and push down well to ensure everything is nicely compact and the top is even.
6
Cook for ⏱️ 15 minutes until golden.
7
Once cooked, remove from the oven and leave to completely cool before cutting into equal bars.
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