gimmesomeoven4.9
Alfredo Sauce
This homemade Alfredo sauce recipe is easy to make in just 15 minutes, it's rich and creamy and full of the best garlicky flavors, and always ultra comforting and delicious. See notes above for possible variations too.
⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●pan
- ●saucepan
- ●whisk
📝 Preparation Steps
1
Sauté garlic. Melt butter in a large saucepan or sauté pan over medium-high heat. Add garlic and sauté for ⏱️ 1 minute, stirring frequently. Stir in the flour and sauté for ⏱️ 1 minute more, stirring frequently.
garlic (pressed or finely-minced)4 cloves(1 1/2 ounces) freshly-grated Parmesan cheese1 cupbutter1 tablespoon
2
Add the milk and cream. Add in the heavy cream and milk and whisk until evenly combined.
milk (I used 2% milk)1 cup(1 1/2 ounces) freshly-grated Parmesan cheese1 cupheavy cream1 cup
3
Simmer. Continue cooking until the mixture reaches a simmer. Reduce heat to medium-low and continue cooking for ⏱️ 1-2 minutes, until thickened. Add in the Parmesan, salt, white pepper and nutmeg, and whisk until the cheese is completely melted and the sauce is smooth.
4
Season. Taste and season with extra salt and/or white pepper, if needed.
5
Serve. Serve warm and enjoy!
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