loveandlemons4.8
Air Fryer Zucchini Chips
These air fryer zucchini chips are an easy, delicious side dish or snack! Serve them plain or with marinara sauce for dipping.
👥 4 Servings⏱️ Prep & Cook: 27 min⏳ Prep: 15 min🔥 Cook: 12 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●whisk
📝 Preparation Steps
1
Preheat the air fryer to 370°F.
2
Use a clean kitchen towel to pat dry the zucchini and set aside.
medium zucchini, sliced into ¼ inch rounds2
3
In a small bowl, whisk the egg. In a medium bowl, combine the panko, almond flour, Parmesan, salt, and several grinds of pepper.
4
Dip the zucchini slices into the egg and then into the panko mixture. Place on a plate as you work and then drizzle the slices with olive oil. Place in a single layer in the air fryer and air fry for 11 to ⏱️ 13 minutes, or until crisp and golden brown.
medium zucchini, sliced into ¼ inch rounds2
5
Serve immediately (they’ll become less crispy as they sit) with marinara for dipping, if desired.
Marinara, for serving, optional
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