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Air Fryer Sausage
Ditch the splattering grease! This easy Air Fryer Sausage recipe gives you perfectly crispy, juicy sausages in minutes—no messy stovetop, no flipping required.
👥 5 Servings⏱️ Prep & Cook: 15 min🔥 Cook: 15 min👤 Meggan Hill📖 culinaryhill
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Preheat the air fryer to 350 degrees. Add sausages to preheated basket, allowing space between links for air flow. Air fry at 350 degrees for ⏱️ 8 minutes.
2
Flip sausages and continue to air fry at 350 degrees until they reach an internal temperature of 165 degrees on a digital meat thermometer, 4 to ⏱️ 6 minutes more. Serve in buns with your favorite toppings.
3
Spread the sausages out on a paper towel to soak up any extra grease. Serve in buns with your favorite toppings.
Nutrition Facts
calories
561 kcal
fat Content
37 g
serving Size
1 sausage
fiber Content
1 g
sugar Content
4 g
sodium Content
1111 mg
protein Content
21 g
cholesterol Content
85 mg
carbohydrate Content
33 g
saturated Fat Content
13 g
unsaturated Fat Content
21 g
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