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Air Fryer Salmon Bites
Air Fryer Salmon Bites are tender, bite-sized pieces of salmon that are seasoned to perfection and cooked in the air fryer to achieve a delicious, crispy exterior! Serve as an appetizer or main meal with rice and veggies!
👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- whisk
📝 Preparation Steps
1
Add soy sauce, sesame oil, honey, garlic and sriracha to a large bowl. Whisk to combine.Reserve 2 tbsp of the sauce and set aside.
sesame oil1 tbsphoney1 tbspgarlic, minced4 clovessriracha1 tsp
2
Add the salmon to the large bowl and toss to coat in the sauce.
salmon, cut into 1-inch cubes1 lb
3
Preheat air fryer to 400 degrees. Grease the insert with nonstick cooking spray.Add in the salmon and cook for ⏱️ 8 minutes (no need to flip halfway)
salmon, cut into 1-inch cubes1 lb
4
Spoon the reserved sauce on the salmon bites and sprinkle with sesame seeds for garnish!You can serve these salmon bites as an appetizer or with rice and a veggie to make it a meal. Enjoy!
salmon, cut into 1-inch cubes1 lbsesame seeds, for garnish
Nutrition Facts
calories
219 kcal
fat Content
11 g
serving Size
1 serving
fiber Content
0.2 g
sugar Content
4 g
sodium Content
509 mg
protein Content
24 g
cholesterol Content
62 mg
carbohydrate Content
6 g
saturated Fat Content
2 g
unsaturated Fat Content
8 g
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