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Air Fryer Fried Rice
Loaded with flavor and healthy vegetables, this Air Fryer Fried Rice couldn't be easier! Simply throw the ingredients in the air fryer and let it do the work for you. This rice pairs perfectly with stir-fries and any Asian-inspired homemade take-out dish, and it's ready in less than 30 minutes!
👥 4 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- pan
- oven
📝 Preparation Steps
1
Preheat air fryer to 350 degrees. Meanwhile add melted butter, cooked eggs, frozen mixed vegetables, onion, garlic, cooked rice, soy sauce, oyster sauce and sesame oil to an oven safe pan. I used a 8 x 3 cake pan.
large eggs, cooked and scrambled2frozen mixed vegetables (no need to thaw)1 cupgarlic, minced3 clovesoyster sauce1 tbspsesame oil1 tsp
2
Cook for ⏱️ 10-15 minutes making sure to stir after every ⏱️ 5 minutes.
3
When the rice and veggies are hot remove from the air fryer and serve immediately with green onions for garnish, if desired.
green onions for garnish, if desired
Nutrition Facts
calories
647 kcal
fat Content
10 g
serving Size
1 serving
fiber Content
4 g
sugar Content
1 g
sodium Content
455 mg
protein Content
15 g
trans Fat Content
1 g
cholesterol Content
108 mg
carbohydrate Content
121 g
saturated Fat Content
5 g
unsaturated Fat Content
4 g
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