Dessertscrazyforcrust
Air Fryer Chocolate Chip Cookies Recipe
Make easy chocolate chip cookies in the air fryer - they're crispy on the outside and gooey in the center.
👥 20 Servings⏱️ Prep & Cook: 2h 20m⏳ Prep: 15 min🔥 Cook: 5 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
📝 Preparation Steps
1
Note: This dough requires chilling.
2
Place melted butter in a large bowl. Add granulated and brown sugars and stir until the mixture is smooth. Mix in egg and vanilla extract. You can also use a hand mixer or a stand mixer fitted with the paddle attachment.
large egg1vanilla extract1 teaspoon
3
Mix in baking soda and salt, then slowly mix in flour and mix just until the batter is smooth and comes together. Be sure to scrape the sides of the bowl. Slowly mix in chocolate chips.
4
Line a cookie sheet with a silicone baking mat or parchment paper. Scoop 2 tablespoon balls of dough onto the cookie sheet. Spacing doesn’t matter because you will be chilling the dough. Cover with plastic wrap and chill for at least ⏱️ 30 minutes.
5
When ready to air fry, place a sheet of parchment paper on the air fryer rack (or use air fryer ready parchment sheets). Add 4 cookie dough balls into the air fryer. Lightly press them with the palm of your hand to slightly flatten.
6
Air Fry at 350°F for ⏱️ 5-7 minutes, checking after ⏱️ 4 minutes to make
7
Remove entire parchment sheet carefully once cookies are done; allow for cookies to cool before removing.
8
Repeat process with remaining cookies.
Nutrition Facts
calories
180 kcal
fat Content
8 g
serving Size
1 cookie
fiber Content
1 g
sugar Content
17 g
sodium Content
100 mg
protein Content
2 g
trans Fat Content
0.2 g
cholesterol Content
22 mg
carbohydrate Content
25 g
saturated Fat Content
5 g
unsaturated Fat Content
1.3 g
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