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Air Fryer Chicken Kabobs
Make air fryer chicken kabobs with a honey soy marinade for tender, flavorful chicken and crisp-tender veggies cooked on skewers in minutes.
👥 4 Servings⏱️ Prep & Cook: 1h 25m⏳ Prep: 10 min🔥 Cook: 15 min👤 Stephanie Manley📖 copykat
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●bowl
- ●mixing bowl
📝 Preparation Steps
1
In a small mixing bowl, combine honey, soy sauce, olive oil, garlic, and seasonings. Mix until well blended.
honey3 tablespoonsolive oil2 tablespoonsminced garlic1 teaspoon
2
Pour the mixture over the chicken, reserving about ¼ cup for later. Cover and allow to marinate for ⏱️ 30 minutes to ⏱️ 1 hour.
3
When the chicken is ready, begin to assemble your kabobs. Add a piece of chicken, followed by tomatoes, zucchini, onion, and peppers. Or create a combination of your choice.
zucchini (chopped)1
4
When all of your kabobs are assembled, place 3-4 (depending on your air fryer size) in the bottom of the air fryer.
5
Air fry the kabobs at 375°F for ⏱️ 15 minutes. Halfway through, flip the kabobs, brushing the other side of the chicken pieces with the remaining sauce.
6
When the kabobs are done, serve immediately as a main course or appetizer.
Nutrition Facts
calories
228 kcal
fat Content
9 g
serving Size
1 serving
fiber Content
2 g
sugar Content
17 g
sodium Content
1987 mg
protein Content
17 g
trans Fat Content
0.01 g
cholesterol Content
36 mg
carbohydrate Content
23 g
saturated Fat Content
1 g
unsaturated Fat Content
7 g
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