loveandlemons4.9
Air Fryer Baked Potato
Learn how to make a perfect baked potato in the air fryer! These air fryer baked potatoes have extra-crispy skin and fluffy insides and are ready in just 45 minutes. Serve with butter, salt, and freshly cracked black pepper, or try one of the serving suggestions in the blog post above.
👥 2 Servings⏱️ Prep & Cook: 50 min⏳ Prep: 5 min🔥 Cook: 45 min👤 Jeanine Donofrio📖 loveandlemons
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Preheat the air fryer to 400°F.
2
Use a fork to poke a few holes in the potatoes. Place on a plate. Rub with olive oil and sprinkle liberally with sea salt all over.
Sea salt
3
Transfer to the air fryer basket and air fry for 40 to ⏱️ 60 minutes, or until the potatoes are fork-tender and the skin is crisp.
4
Slice open each potato, fluff the insides, and serve with desired toppings.
Nutrition Facts
calories
204 kcal
fat Content
4 g
serving Size
1 potato
fiber Content
3 g
sugar Content
1 g
sodium Content
11 mg
protein Content
5 g
carbohydrate Content
38 g
saturated Fat Content
1 g
unsaturated Fat Content
4 g
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