Breakfast & Brunchcleaneatingkitchen5.0
Air Fryer Baby Potatoes Cooked Whole
Use your air fryer to make these tender and flavorful whole roasted red potatoes. This is the perfect side dish for any dinner, including the holidays. Everyone loves Air Fryer Potatoes that are naturally vegan, vegetarian, and gluten-free.
👥 4 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- mixing bowl
📝 Preparation Steps
1
Wash and pat dry the potatoes. Place them in a medium mixing bowl.
2
Add the olive oil, garlic powder, smoked paprika, salt, and pepper, and stir so that the potatoes are coated.
olive oil1 tablespoon
3
Pour the potatoes into the basket of your air fryer. Set the temperature to 400°F for ⏱️ 23-25 minutes, stopping once to toss the potatoes.
4
When the potatoes are done cooking, they should be fork tender. Transfer them to a serving bowl and serve hot.
Nutrition Facts
calories
111 calories
fat Content
3.7 g
serving Size
1/4 of recipe
fiber Content
2.9 g
sugar Content
1.3 g
sodium Content
309.3 mg
protein Content
2 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
18.4 g
saturated Fat Content
0.5 g
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