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Air Fryer Baby Carrots Recipe
This simple recipe for Air Fryer Baby Carrots is perfect for an easy side dish on a busy night. Even kids love these tender and flavorful roasted baby carrots.
👥 6 Servings⏱️ Prep & Cook: 30 min⏳ Prep: 10 min🔥 Cook: 20 min👤 Carrie Forrest, MPH in Nutrition📖 cleaneatingkitchen
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- colander
- bowl
- mixing bowl
📝 Preparation Steps
1
Open the bag of baby carrots and place them in a colander to drain any water from the bag. Then, use a clean towel to pat them dry.
2
Place the carrots in a large mixing bowl.
3
Add the olive oil, dried garlic, sea salt, and black pepper, and stir to combine.
olive oil1 tablespoon
4
Pour the carrots into the basket of your air fryer. Set the temperature to 400°F for ⏱️ 20 minutes, stopping once to shake the basket during the cooking process.
5
When the carrots are done cooking, they should be fork tender. Transfer the carrots to a serving bowl and serve warm.
Nutrition Facts
calories
47 calories
fat Content
2.4 g
serving Size
1/6 of recipe
fiber Content
2.2 g
sugar Content
3.6 g
sodium Content
252.9 mg
protein Content
0.5 g
trans Fat Content
0 g
cholesterol Content
0 mg
carbohydrate Content
6.4 g
saturated Fat Content
0.4 g
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