gimmesomeoven5.0
Air Fryer Asparagus
Crispy, tender asparagus ready in minutes—the air fryer brings out a delicate char while keeping the spears bright green and perfectly cooked through. A simple side that tastes restaurant-quality with just olive oil and basic seasonings.
⏱️ Prep & Cook: 17 min⏳ Prep: 10 min🔥 Cook: 7 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Prep the asparagus. Rinse and pat asparagus dry. Snap or trim off the tough woody ends and discard them.
2
Season. Toss the asparagus with olive oil, salt, garlic powder, and black pepper until evenly coated.
olive oil1 tablespoon
3
Air fry. Spread the asparagus in a (mostly) single layer in the air fryer basket. Cook at 400°F (200°C) for 5–⏱️ 8 minutes, shaking halfway, until the spears are bright green and just tender (thin spears may take closer to ⏱️ 5 minutes; thicker may need 8).
4
Finish and serve. Transfer to a serving plate. Sprinkle with Parmesan or add a squeeze of fresh lemon juice if you’d like. Serve warm and enjoy!
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