Appetizers & Snacksbellyfull
Air Fried Babybel Cheese
Babybel cheese is coated with a potato chip breading then popped in the air fryer for a couple minutes to gooey, cheesy perfection in this Air Fried Babybel Cheese recipe. A quick & easy snack or appetizer!
👥 12 Servings⏱️ Prep & Cook: 18 min⏳ Prep: 15 min🔥 Cook: 3 min👤 Amy Flanigan📖 bellyfull
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- bowl
- oven
- spatula
📝 Preparation Steps
1
Remove the wrapper and wax packaging from the Babybel cheese rounds, then set aside.
2
Place Kettle potato chips in a plastic bag and crush them into tiny crumbs with a rolling pin (or if it's an individual snack bag, open it up and crush it with your hands) - you should end up with at least 1 cup potato chip crumbs.
Kettle Potato Chips (or Doritos!)2 ounces
3
Preheat air fryer at 400 degrees for ⏱️ 5 minutes.
4
Make a dipping station with three separate shallow bowls: In the first bowl, add the flour. In a second bowl, beat the egg, and in the third bowl, add the potato chip crumbs.
flour3 tablespoonslarge egg (, beaten)1
5
Roll the cheese in flour, then soak it in the egg, and then roll in the potato chip crumbs.
flour3 tablespoonslarge egg (, beaten)1
6
Soak again in the egg mixture and roll in the chip crumbs a second time (this second coating helps the cheese not melt out while air frying.)
large egg (, beaten)1
7
Lightly spritz both sides of the breaded cheese with nonstick spray or olive oil spray and then place in an air fryer basket, without touching or overlapping. (You may have to work in batches.)
8
Air fry at 400 degrees F for 3 to ⏱️ 4 minutes (or bake in the oven for 5 to ⏱️ 6 mins.)
9
Remove carefully with tongs or a small spatula, and serve while hot and melty.
Nutrition Facts
calories
40 kcal
fat Content
2 g
serving Size
1 serving
fiber Content
0.2 g
sugar Content
0.05 g
sodium Content
38 mg
protein Content
1 g
trans Fat Content
0.004 g
cholesterol Content
14 mg
carbohydrate Content
4 g
saturated Fat Content
0.4 g
unsaturated Fat Content
1.5 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...