gimmesomeoven5.0
5-Minute Mango Lime Sorbet
This mango lime sorbet is super refreshing and delicious and easy to whip up in 5 minutes using a food processor or blender.
👥 6 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Ali📖 gimmesomeoven
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●blender
- ●food processor
📝 Preparation Steps
1
Purée. Combine the mango, ginger, lime and 1/4 cup coconut milk in a food processor or high-speed blender. Purée until smooth, pausing as needed to scrape down the sides. The mixture will go from chunks to a crumbly texture to smooth. If needed, add in extra coconut milk to help the mixture blend.
(about 20 ounces) frozen diced mango4 cupslime (zested and juiced)1
2
Serve. Scoop and serve immediately. Or transfer the sorbet to a food storage container,* cover and freeze for up to 3 months.
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