Dessertscrazyforcrust4.9
5-minute Hot Fudge Recipe
Easy 5-minute Hot Fudge sauce is the perfect ice cream sundae topping. Just 3 ingredients and you have an easy chocolate sauce recipe!
👥 2 Servings⏱️ Prep & Cook: 5 min🔥 Cook: 5 min👤 Dorothy Kern📖 crazyforcrust
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●saucepan
- ●microwave
📝 Preparation Steps
1
Add sweetened condensed milk and chocolate chips to a saucepan. Heat over medium heat, stirring constantly, until chocolate chips are melted.
2
Remove from heat and stir in butter and vanilla. Stir until butter is melted.
3
Place hot fudge in a jar. Use while hot.
4
Store leftovers covered in the refrigerator for up to 2 weeks. To reheat: place jar in microwave and heat in ⏱️ 30 second increments, stirring between each, until melted and smooth.
Nutrition Facts
calories
1258 kcal
fat Content
63 g
serving Size
1 jar
fiber Content
7 g
sugar Content
141 g
sodium Content
263 mg
protein Content
21 g
cholesterol Content
103 mg
carbohydrate Content
155 g
saturated Fat Content
38 g
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