5 Minute Butternut Squash Cheese Sauce

Smooth and creamy, this butternut squash cheese sauce takes on 5 minutes and can be used to make dairy free mac and cheese or vegan nacho cheese!

⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Colleen Christensen📖 colleenchristensennutrition

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🥘 Ingredients

Check off ingredients as you prepare them:

In a food processor combine cooked butternut squash, milk, cheese/yeast, onion powder, garlic powder, and salt.

diced butternut squash (cooked)1 cup

Process for ⏱️ 2 minutes until smooth.

Enjoy!

calories

66 kcal

fat Content

1 g

serving Size

1 g

fiber Content

4 g

sugar Content

1 g

sodium Content

241 mg

protein Content

4 g

cholesterol Content

3 mg

carbohydrate Content

11 g

saturated Fat Content

1 g

unsaturated Fat Content

1 g

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