halfbakedharvest5.0
4-Ingredient Pineapple Lime Chelada (I made us a drink!).
This is the perfect summer drink
👥 1 Servings⏱️ Prep & Cook: 5 min⏳ Prep: 5 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking dish
- ●bowl
- ●blender
📝 Preparation Steps
1
Tequila Soaked Pineapple
-1 ounce gold tequila (optional)1/2tequila (for soaking)
2
Add the pineapple wedges and lime wedges to a bowl and cover with tequila. Try and make sure the wedges are mostly submerged. I found using a shallow 8x8 inch baking dish worked best. Soak the pineapple for ⏱️ 1 hour or overnight. You can then use the pineapple to mix with the drink (remove the rind before blending) or to serve on the side of the drink. I used mine only on the side of my drinks and sprinkled them with a little salt + chili powder.
limeade3 ounceslime (sliced)1-1 ounce gold tequila (optional)1/2tequila (for soaking)salt + chili powder (optional)
3
Chelada
4
Add the cubed pineapple and limeade to a blender and blend until smooth. Pour over a glass of crushed ice. Add the beer and tequila (if using) and stir to combine. Garnish with a slice of pineapple and mint leaf if desired.
limeade3 ounceslime (sliced)1-1 ounce gold tequila (optional)1/2tequila (for soaking)
Nutrition Facts
calories
2180 kcal
serving Size
1 serving
fiber Content
9 g
sugar Content
63 g
sodium Content
19 mg
protein Content
4 g
carbohydrate Content
94 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback
0 ReviewsLoading reviews...