Dessertsbiggerbolderbaking4.7
3 Ingredient Ube Ice Cream Recipe (No Churn)
Make this uniquely rich and velvety no churn ube ice cream with ease and indulge in sweet goodness, nutty hints and a floral aroma.
👥 3 Servings⏱️ Prep & Cook: 10 min⏳ Prep: 10 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
📝 Preparation Steps
1
Whip heavy cream on medium-high speed until soft peaks form.
2
Pour in condensed milk and whip until thick, stiff peaks form.
3
Add the ube extract and powder and whip until combined.
4
Spread evenly into a freezer-safe container, cover and freeze for at least ⏱️ 5 hours, or overnight. Store in the freezer for up to 6 weeks.
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