Dessertsbiggerbolderbaking4.3
3 Ingredient Peanut Butter Cookies Recipe
Whip up our 3 Ingredient Peanut Butter Cookies recipe in minutes. Make easy Peanut Butter Cookies without any of the fuss.
👥 12 Servings⏱️ Prep & Cook: 25 min⏳ Prep: 10 min🔥 Cook: 15 min👤 Gemma Stafford📖 biggerbolderbaking
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- oven
- bowl
📝 Preparation Steps
1
Preheat your oven to 350°F (180°C) and line a large cookie sheet with parchment paper.
2
In a large bowl stir all three ingredients together until smooth.
3
For each cookie, scoop 2 tablespoons of dough, shape into a smooth ball, then roll in granulated sugar.
4
Arrange the balls of dough on your cookie sheet about one inch apart. (They won't spread.)
5
Using a fork, flatten each ball of dough in one direction, then press again in the opposite direction to form that classic criss-cross pattern.
6
Bake for ⏱️ 15-20 minutes, until starting to lightly brown at the edges. Let cool on the tray for ⏱️ 5 minutes before removing to a wire rack to finish cooling.
7
Store your peanut butter cookies in an air-tight container at room temperature for up to 3 days.
Nutrition Facts
calories
196 kcal
fat Content
11 g
serving Size
1 Cookie
fiber Content
1 g
sugar Content
18 g
sodium Content
104 mg
protein Content
5 g
cholesterol Content
13 mg
carbohydrate Content
20 g
saturated Fat Content
2 g
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