20 Minute Light Honey Garlic Chicken

Quick and easy, bite sized pieces of chicken sauteed in a honey garlic sauce!

👥 4 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 5 min🔥 Cook: 15 min👤 kevin📖 closetcooking

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🥘 Ingredients

Check off ingredients as you prepare them:

Heat the oil in a pan over medium-high heat, add the chicken, and cook until golden brown, about ⏱️ 2-4 minutes per side.

oil (peanut or vegetable)1 tablespoon

Meanwhile, mix the honey, garlic, broth, vinegar, soy sauce, red pepper flakes, and cornstarch.

garlic, chopped2 tablespoonssoy sauce (gluten-free for gluten-free)1 tablespoonred pepper flakes (optional)1 pinchcornstarch1 tablespoon

Add the sauce mixture to the pan, bring it to a boil and simmer until it thickens a bit, about a minute.

Add the butter and let it melt into the sauce before enjoying!

butter (optional)1 tablespoon

calories

Calories 302

fat Content

Fat 9g

fiber Content

Fiber 0

sugar Content

Sugars 23g

sodium Content

Sodium 301mg

protein Content

Protein 26g

trans Fat Content

Trans 0

cholesterol Content

Cholesterol 91mg

carbohydrate Content

Carbs 27g

saturated Fat Content

Saturated 2g

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