halfbakedharvest3.4
20 Minute Honey Mustard Salmon
Sweet, savory, perfectly spiced, and ready in just 20 minutes. An easy, nourishing dinner you’ll make on repeat—simple, flavorful, and so good!
👥 6 Servings⏱️ Prep & Cook: 20 min⏳ Prep: 10 min🔥 Cook: 10 min👤 Tieghan Gerard📖 halfbakedharvest
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- ●baking sheet
- ●bowl
- ●whisk
- ●oven
📝 Preparation Steps
1
1. Preheat the oven to 450° F. Line a baking sheet with parchment paper.2. In a small bowl, whisk together the honey, mustard, paprika, chipotle powder, onion powder, and garlic powder.3. Place the salmon fillets on the baking sheet and season with salt. Spoon the honey mustard evenly over each fillet.4. Bake 10–⏱️ 12 minutes, until cooked through. For extra caramelization, broil for 1–⏱️ 2 minutes, watching closely!5. Finish with fresh thyme and flaky sea salt. Serve warm and enjoy!
onion powder1 teaspoongarlic powder1 teaspoonfresh thyme, for serving
Nutrition Facts
calories
53 kcal
serving Size
1 serving
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