Main Disheschefsavvy5.0
15 Minute Vodka Sauce
This 15 Minute Vodka Sauce is rich, creamy and loaded with flavor! Best of all this dish is ready in under 15 minutes! In the time it takes to boil your pasta, your sauce will be ready! This recipe is the perfect meal for a busy weeknight!
👥 4 Servings⏱️ Prep & Cook: 15 min⏳ Prep: 5 min🔥 Cook: 10 min👤 Kelley Simmons📖 chefsavvy
🥘 Ingredients
Check off ingredients as you prepare them:
🍳 Cookware
- skillet
📝 Preparation Steps
1
Cook pasta until al-dente according to package instructions.
2
Meanwhile while pasta is boiling, heat olive oil and butter in a large skillet. Add in onion and cook for ⏱️ 3-4 minutes or until it starts to get tender.Add in garlic and cook for an additional minute. Next, add in vodka and allow the alcohol to cook off, ⏱️ 1-2 minutes.
butter1 tbspgarlic, minced3 cloves
3
Add in crushed tomatoes, red pepper flakes and sugar. Bring to a simmer and cook for ⏱️ 5 minutes.
4
Stir in heavy cream and parmesan cheese and take off heat. Toss with cooked pasta and stir to coat.
5
Serve immediately with fresh basil for serving and enjoy!
sliced basil, for serving
Nutrition Facts
calories
486 kcal
fat Content
8 g
serving Size
1 serving
fiber Content
3 g
sugar Content
9 g
sodium Content
274 mg
protein Content
17 g
cholesterol Content
10 mg
carbohydrate Content
86 g
saturated Fat Content
2 g
Reviews & Ratings
Share your thoughts and feedback about this recipe
Write a Review
Community Feedback0 Reviews
Loading reviews...